Agri Confiance certified wine.
Presentation
Presentation
To honor all the women who make and appreciate the wines of Provence, the winegrowers have composed this vintage of rosé wine, which highlights all the finesse and scents of their terroir. This delicate rosé is an invitation to discover and share.
Winemaking
Harvested by machine at night. Short maceration. Pressing. Thermo-regulated alco-holic fermentation. Prevention of malolactic fermentation. Traditional temperature-controlled vinification in stainless steel vats.
Responsable Technique du Vignoble
Stephan Reinig
Maitre de Chai
Catherine Huguenin
Varietals
Cinsault
Grenache
Syrah
Grenache
Syrah
Advice
Tasting
Bright dress with a beautiful pale pink sheen, it persists in a very fine floral register. A final note on the palate with tender and harmonious flesh.
Serving
Serve at 6-8 ° C.
To consume in the year.
To consume in the year.
Food pairings
This rosé, with Provençal notes, will enchant your table, knowing how to accentuate the most subtle flavors of Provence dishes, appetizers, meat parsley accompanied by tomatoes marjoram or lemon fennel fish.
