Presentation

Presentation
The estate is located in the municipality of Flassans-sur-Issole. This village, named "Flatus Sanus" ("Healthy Air") by the Ligurians, has always exuded tradition, conviviality, and a refined way of life. A village steeped in history, already well known to Gallo-Roman peoples. The estate has been managed by Mr. Jean Louis Portal since 1994
Terroir
The soil is predominantly limestone with significant variations (Dolomites, Triassic and Jurassic Limestones, Clay-Limestone substrate...
Winemaking
Mechanical night harvesting. Short skin maceration. Pressing. Thermo-regulated alcoholic fermentation with blocked malolactic fermentation. Traditional vinification in stainless steel tanks, with controlled temperatures.
Varietals
Cinsault
Grenache noir
Syrah

Advice

Tasting
With a deep cherry hue, this rosé offers scents of English candies that bring freshness and flavor. The ample and powerful palate blossoms into a long finish.
Serving
Enjoy it at 8-10°C.
Food pairings
To be consumed within the year. This wine will harmoniously accompany a chilled tomato-basil soup or roasted lamb with thyme.
Ageing potential
Enjoy all year long