The momentum of our cooperation, the power of our living terroir, biodynamic culture: this wine is born from the symbiosis of human, terrestrial and cosmic forces, to offer its harmony to all your sharing moments.
Presentation
Presentation
Finesse and elegance characterize this rosé wine made from Demeter grapes.
Terroir
This wine comes from the terroir of the village of Correns, in the Var, which has been 100% organic for 25 years.
All the land is cultivated in organic farming. Everything is done to protect the environment: soil work is done without pesticides, insecticides or weedkillers.
Yields are limited and scrupulously respect the specifications for organic wines.
Beyond organic, the preservation of the environment is a concern of the winegrowers of Correns and a recent study shows that biodiversity is five times richer in Correns than in neighboring villages.
All the land is cultivated in organic farming. Everything is done to protect the environment: soil work is done without pesticides, insecticides or weedkillers.
Yields are limited and scrupulously respect the specifications for organic wines.
Beyond organic, the preservation of the environment is a concern of the winegrowers of Correns and a recent study shows that biodiversity is five times richer in Correns than in neighboring villages.
Winemaking
Plot selection. Destemmed, crushed harvest.
Gentle pneumatic pressing. Settling for 48 hours at 8 ° C.
Aging: 6 months on fine lees in vats.
Gentle pneumatic pressing. Settling for 48 hours at 8 ° C.
Aging: 6 months on fine lees in vats.
Certifications
Wine from biodynamic grapes.
Responsable Technique du Vignoble
Stephan Reining
Maitre de Chai
Catherine Huguenin
Varietals
Cinsault
Grenache noir
Grenache noir
Specifications
Contains sulphites.
Ingredients & nutrition ›
Advice
Tasting
Very beautiful pale pink dress. Nose, fine and elegant, beautiful complexity dominated by white flowers, and lemony notes.
Silky on the palate, rich in aromas of white-fleshed fruits.
Silky on the palate, rich in aromas of white-fleshed fruits.
Serving
Recommended serving temperature: between 7 and 9 ° C
Food pairings
Salmon Carpaccio, brochettes of Langoustines tails.
Ageing potential
Enjoy all year long
