In the vineyards, let’s take the time for love, for respect and for a well done job. Discover in this rosé the fruit of our efforts and our commitments, assembled for a more organic world.

Story

The story
Estandon works in partnership with winemakers, who strive to protect and respect their terroir.
This organic wine reflects the optimum growing conditions of the vines which are left to reveal their true character and the force of their terroir.
Terroir
The terroir and winemakers of Correns are situated in the heart of this Provençal village.
It stretches from the Argens Valley, passing by the outskirts of the village and up towards the narrow plateaux at the foothills of the Bessillon mountain.
The rich diversity, balance and natural environment make it an ideal terroir for the production of this exceptional wine.
Vinification
The grapes are mainly harvested by machine, very early in the night in order to ensure that the wine has a lovely pale colour.
A short skin maceration is performed before the grapes are pressed. The juices are then settled at low temperatures. Alcoholic fermentation takes place at controlled temperatures and the malolactic fermentation is prevented.
Certifications
ORGANIC WINE accredited par QUALITE FRANCE / BUREAU VERITAS
Responsable Technique du Vignoble
Stephan Reining
Maitre de Chai
Catherine Huguenin
Varietals
Cinsault
Grenache noir
Specifications
Allergènes: Contains sulphites.
AB Agriculture Biologique
AB Agriculture Biologique Certifié par FR-BIO-10 Agriculture France

Advice

Tasting notes
Bright and clear, pale pink colour.
The nose discloses characteristic aromas of stone fruits such as apricot and yellow peach. Direct on entry to the palate and offering up notes of exotic fruits.
The palate is well-balanced with a smooth finish.
Serving
Serve well chilled between 6-8°C.
Food and wine pairings
Enjoy with a vegetable terrine and tomato coulis.